| Label | Information |
|---|---|
| Dates & times |
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| Category | Adult Program |
| Age Groups | Adults |
| Location |
Each month we will have a new take home kit with the spices and herbs youll need to make a different recipe from around the world. This month we are making char siu for Asian American
and Pacific Islander Heritage Month and National BBQ Month. The kits will be available to pick up May 17th-22nd. Reserve a kit below.